Louis D`Or Champagne Brut
Golden yellow with an abundant and fine mousse. Apple-like and zesty on the nose with scents of dried flowers, following up in the mid palate with softer, rounder
fruit notes, a lifted, elegant finish
.
WINEMAKING
In a market dominated by anonymous Champagne labels and sous marques from large producers, here we have an artisanal style of Champagne from an award winning producer that offers genuine Champagne character and pleasure at the entry level point. Aged for slightly less time, this makes it more affordable.
FOOD MATCH
Great as an aperitif but also works well with seafood and oily fish, or even creamy poultry dishes such as Chicken à la crème
Serve chilled to 8-10°C.