Supple, juicy, slightly earthy red from the 10th generation at this Domaine. Well balanced with red fruit flavours, hints of vegeatable and spice.
Beef or lamb especially with barbecue of chilli sauce
Grenache, Cinsault, Cabernet Sauvignon, Merlot, Syrah
A blend of Tempranillo, Cabernet Sauvignon & Merlot, aged for 24 months including at least 12 months in French & American oak barrels, this is perfection in a glass.
Valtravieso crianza is the reflection of a winery that makes wines at an altitude of more than 915m and is a serious...
This Cabernet Sauvignon has a brilliant purple colour with a sweet nose of blackberries and hints of cherry, ripe tannins and a long, layered finish.
It is a well-balanced, soft and fruitful wine, that can be enjoyed with roast meats, pasta dishes and hearty stews or simply sipped...
Full of black fruit and berry flavours which are complemented by slightly sweet spice. A nice soft mouthfeel that is ripe and juicy. This wine is a great companion to grilled steak, pork or sausages.
This is a single varietal wine of Valtravieso that comes from the limestone areas of La Cotarra Alta and Valdelobas plots within their La Revilla estate where the vines have an average of 25 years old and low yields.
An expressive wine with character, power and elegance & will...
This Rioja is made predominantly from Tempranillo and it is rich with a mellow taste & notes of fresh ripe fruit, blackberry, cherry and elegant tannins.
A balanced after taste leaves a warm hint of chocolate, spices and vanilla.
An elegant, spicy nose with developed, ripe, juniper berry characters and firm grainy tannins in the mouth. Very much a food orientated style, maturation in seasoned oak has integrated flavours without overpowering them.
Colour: Deep, garnet, magenta
Aroma: Dark plums, cigar box...