Full bodied

A Mouvedre blend, full of rich black fruit, smoked meat, dark olive with classic herbaceous notes & a long spicy finish.

This Cape blend is made from 100% Piekenierskloof grapes and the grapes were carefully selected with 35 year plus old bush vine Pinotage as well as bush vine Cabernet Sauvignon. The wine has an intense fruit driven character with notes of plums and cherries. The Cabernet gives...

A full-bodied red wine from three grape varieties: Gamay, Cabernet and Cot. The Gamay brings the fruit flavours with the Cabernet and Cot the structure. Good ageing for 6 to 8 years. Gamay, Cabernet, Cot

Produced using 96 year old Grenache vines of low yield and grapes of great purity. The mid-palate is round with a creamy mouthfeel from ageing on the lees. The finish has length which is complex, crisp and balanced.

Grenache fruit, ably supported by Syrah and Mourvedre, a silky savoury, triumphant wine.