Browse Wines

Bright almond and white flower notes with green apple acidity.

Slightly smoky, red meat flavours with dark brooding woodland fruits and a lovely vanilla and sweet spice component. Supple structure, great character and offering great value.

Bright cherry red colour. Notes of raspberry and strawberry on the nose. Round and lively on the palate with a persistent finish and hint of vanilla.

Spiced, peppery, slightly earthy, inky style of Italian red. Mouth filling with smoky, tobacco leaf character.

Bright red berry aromas, with subtle earthy notes excube from the glass, light bodied red with supple fruity tannins, utterly quaffable drop from this wonderful family producer.

This Pinot Noir presents a ripe fruit on the nose with a luscious texture and smooth finish.

This wine is 100% sustainably produced and vegan friendly. This Pinot Noir is made from a number of small batch ferments matured in French barriques. It has a complex nose of plum, cherry and earthy aromas with notes of warm spice and toasty oak is complemented by a soft and...

Bright almond and white flower notes with green apple acidity.

Mineral at first, slightly austere, opening out in the mid palate with brioche notes and then finishing with bright raspberry notes

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Elegant aromas, a full, vinous palate followed by a lovely freshness – a cuvée which is designed to go with many dishes, from the simplest to the most sophisticated. Elegance and finesse are the key words here.

Mineral at first, slightly austere, opening out in the mid palate with brioche notes and then finishing with bright raspberry notes

A blend of Chardonnay and Chenin made in Tufa caves for one year. A very fruity and supple wine with a soft mouthfeel, with very delicate bubbles. The perfect apertif or companion to smoked salmon and scrambled eggs.

Vivacious cherry red in colour and the fruits follow, both on the nose and palate, seriously fruity rose, dry, deep fruited and wonderfully balanced, this is a culinary gift, so versityle... try with pizza, cheese and charcuterie.